Seafood SteaksWhether the menu calls for tuna tartare or seared mahi mahi, Mike’s Seafood Steak House, a division of Wholey, has the cuts of fish needed to assemble a meal to remember. We have seafood steaks that are so thick and juicy that they’re reminiscent of prime cuts at the finest New York steakhouses. Count on Wholey for an unparalleled selection, unlike anything available in a local grocery store, much to Mom and Pop’s chagrin. Plus, Mike’s Seafood Steak House at Wholey offers sale prices on select seafood, meaning quality fish is always available without breaking the bank.
Swordfish, Fresh, Wild Caught
3 lb.Tuna, Fresh Yellowfin, Wild Caught, 3 lb.Fresh Halibut
3 LB AVGMahi Mahi, Fresh Hawaiian, Wild Caught, 3 lb.Mahi Mahi, Wild Caught, Frozen At Sea, 4 lb AvgChilean Sea Bass
Wild Caught Frozen
3 lb.Tuna Steak
Wild Caught Frozen Yellowfin
4 lb.Fresh, Wild Caught Shark Steaks, 3 lbsYellowfin Tuna Loin
Wild Caught Frozen
10 lb.Salmon Steaks
Fish offers huge health benefits and is a great way to amend a less healthy diet without sacrificing flavor or satisfaction. Fish is a wonderful source of protein, vitamins and nutrients, such as omega 3 fatty acids and vitamin D. That’s why health professionals say fish can help lower blood pressure, improve brain function, reduce risk of diabetes and even prevent a heart attack or stroke, among many other health benefits. The American Heart Association recommends eating fish at least twice a week. And with its versatility and range, that should be no problem. Choose from a variety of preparation methods - including grilling, baking, frying and roasting. There’s no wrong way to prepare a seafood steak from Mike’s Seafood Steak House. Wholey is proud to offer thick cuts of delicious, fresh fish that is reeled in from virtually every ocean on the planet. That includes fresh and frozen wild caught swordfish, yellow fin tuna, mahi mahi and so much more.